Introduction:
This creamy, refreshing strawberry soft-serve dessert is perfect for hot days or whenever you’re craving something light and fruity. Made with simple ingredients, this treat is easy to whip up at home. You can serve it in cups, like in the photo, or get creative with cones or bowls topped with fresh berries.
Recipe:
Ingredients:
- 2 cups frozen strawberries
- 1/2 cup Greek yogurt or coconut yogurt (for a dairy-free option)
- 1-2 tablespoons honey or agave syrup (optional, for added sweetness)
- 1/4 cup milk of choice (almond, oat, or regular milk works well)
- Fresh strawberries for garnish (optional)
Instructions:
- Place the frozen strawberries, yogurt, and honey (if using) in a blender or food processor.
- Add milk gradually, a little at a time, blending until the mixture reaches a smooth, soft-serve consistency.
- Spoon the mixture into serving cups. Garnish with a fresh strawberry on top if desired.
- Serve immediately for the best texture. Enjoy your homemade strawberry soft-serve!
This quick recipe yields two servings but can easily be doubled or customized by adding other frozen berries or flavor variations.