Spinach and Cheese Puff Pastry

Introduction: These delightful spinach and cheese puff pastries are perfect for a snack, appetizer, or light meal. Flaky and golden on the outside, they are filled with a rich mixture of spinach, creamy cheese, and herbs. Easy to prepare using store-bought puff pastry, they are sure to impress your guests and satisfy your cravings. Serve them warm for a comforting dish that’s both savory and satisfying.

Recipe:

Ingredients:

• 1 package (17.3 ounces) frozen puff pastry (2 sheets), thawed
• 1 cup fresh spinach, chopped (or 1 cup frozen spinach, thawed and drained)
• 1 cup ricotta cheese (or cottage cheese)
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1 egg, beaten (for egg wash)
• 2 cloves garlic, minced
• Salt and pepper, to taste
• 1 teaspoon dried oregano or Italian seasoning
• Optional: cherry tomatoes, sliced (for topping)

Instructions:

1. Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. Prepare the Filling:

• In a mixing bowl, combine chopped spinach, ricotta cheese, mozzarella cheese, Parmesan cheese, minced garlic, oregano, salt, and pepper. Mix well until combined.

1. Prepare the Puff Pastry:

• On a lightly floured surface, roll out the thawed puff pastry sheets to smooth out any creases. Cut each sheet into squares (approximately 4×4 inches).

1. Fill the Pastries:

• Place a generous spoonful of the spinach and cheese mixture in the center of each pastry square.
• Fold the pastry over to form a triangle or rectangle, depending on your preference, and press the edges to seal. You can use a fork to crimp the edges for a decorative touch.

1. Egg Wash and Bake:

• Brush the tops of the filled pastries with the beaten egg for a golden finish. If desired, place a slice of cherry tomato on top for added color.
• Arrange the pastries on the prepared baking sheet and bake for 20-25 minutes, or until they are golden brown and puffed.

1. Serve:

• Remove from the oven and let them cool slightly before serving.
• Enjoy your warm spinach and cheese puff pastries as a tasty snack or appetizer!